All burgers and sandwiches are served with home-made macaroni salad or fresh cut steak fries. Burgers are house-ground daily form Chef Adam's special blend of hormone free quality cuts. Burgers come with lettuce, tomato, house-made pickles, red onions, and secret sauce on fresh toasted Brioche bun. They also feature absolutely killer desserts. Closed Wednesdays-Thursdays, open Friday-Tuesday 11 a.m. to 8 p.m.
Seven local wines by glass or splits, and six, killer beers on tap.