Grassy Bar Oyster Company
Grassy Bar is an oyster bed on California's central coast owned and operated by the Trevelyan family since 2009. Founder and owner George Trevelyan brings over 21 years of experience in the shellfish business to this wild site in Morro Bay. We are thrilled about the taste and beauty of the oysters here and can't wait to share them with you.
Our oysters are cultivated and harvested by hand with careful attention. They are extremely environmentally friendly, and a good source of Omega-3 fatty acids. Seafood Watch includes oysters in "the best of the best" on their Super Green List of seafood recommendations, based on the low level of environmental contaminants and rich health benefits.