1. Oysters
Oysters have been a staple food source in Morro Bay since 1932, and even before that, they were said to be a crucial part of the food supply for Native American tribes for centuries. Today, oyster farming is a prominent practice, with local farms such as Morro Bay Oyster Company or Grassy Bar Oyster Co cultivating varieties such as the Pacific Gold and Grassy Bar. These local oysters are infused with a punch of flavor that is unique to the central coast of California, offering a sweet freshness you can taste in every bite. You’ll find these mouthwatering delicacies at nearly every seafood spot in town, but make sure not to miss out on standouts like Tognazzini’s, Dorn's Breakers Cafe, and the Dutchman’s Seafood House.
Image by Visit Morro Bay
2. Tacos
Mexico’s inspiration on California’s food scene is undeniable, and Morro Bay is evidence of that. Fusing fresh seafood with the vibrant flavors of Mexican cuisine, they are able to create delicious food. Taco Temple shines for its unbeatable application of these flavors, creating smoked salmon or killer cod tacos, which are simply unbeatable. The application of inspiration doesn't end there, if you're feeling a bit more adventurous or simply not in the mood for seafood? The plant-based tempeh tacos from Shine Cafe are also a favorite among locals and visitors alike.
Photo by Dani Keaton
3. Crab Cakes
Dungeness crab, harvested from the pristine waters of Morro Bay between November and late spring, is the star ingredient behind the town's beloved crab cakes. Multigenerational, family-run businesses have built their legacies on crabbing, making this local delicacy a staple of the Morro Bay’s food scene. You can experience the dungeness crab’s delicious versatility for yourself at local spots like Dutchman's Seafood House and Bayside Cafe. From the upscale Galley Seafood Bar & Grill to the laid back charm of the Great American Fish Co, you'll find crab cakes that are equally delectable at every stop.
Photo by The Galley Seafood Grill & Bar
4. Vegetable Spring Rolls Fresh Smoothies
Morro Bay is renowned not only for its abundant seafood but also for its fresh, farm to table cuisine. Thanks in large part to the Mediterranean climate and fertile land, the area boasts a diverse array of produce options that directly impacts the local food scene. So, if you're in the mood for fresh fruits and vegetables, Morro Bay has plenty of delicious options. The famous spring rolls from Shine Cafe are loaded with locally sourced vegetables, avocado, and seasonal tempeh–making each bite one to savor. For smoothie enthusiasts, Goddess Goods offers a variety of fresh fruits that are sure to leave you feeling refreshed and energized.
Photo by Brooke @thehealthandspirit
5. The Best Burgers Around
Burgers are a timeless favorite, and when done right, they are the ultimate comfort food! Morro Bay takes this classic to new heights, adding its very own beach town twist to create their very own elevated take on burgers. Renowned for having some of the best burgers on the Central Coast, a spot like House of Juju stands out as a fan-favorite. If you haven’t had a chance to stop by yet, you’re definitely missing out–they serve everything from unique, curated burgers to filling wraps, and can't-miss desserts.
Photo by Visit Morro Bay
6. Saltwater Taffy
Originally produced during the 1880’s in Atlantic City, New Jersey, salt water taffy has become a staple in beach towns and boardwalks everywhere. Since the ‘70s, taffy has taken Morro Bay by storm, paving the way for beloved establishments like Crills Salt Water Taffy and Carousel Taffy to open their doors. No trip to Morro Bay is complete without stopping to fill up a bag for the road–whether you share this addicting candy or keep all of it to yourself, well, that's up to you.
Photo by Visit Morro Bay
7. Morning Buns
The history of the morning bun is one shrouded in mystery and fable–as many have claimed to be the creator of the beloved dessert, the exact origin remains a mystery. What's not a mystery however is their immense popularity along the West Coast, as bakeries and cafes have embraced this flaky, decadent pastry with open arms, and Morro Bay is no exception. If you haven’t ever tried a morning bun, here’s what you’re missing out on: a light, buttery pastry topped with cinnamon sugar. Think of it as a mouthwatering hybrid between a croissant and cinnamon roll–need we say more? Buttercup Bakery is the go-to spot for grabbing this treat, but you can also find them at Sun-N-Buns Bakery or various local coffee shops.
Photo by Buttercup Bakery & Cafe
BONUS!
The Hidden Kitchen's Blue Corn Waffles
Located just 10 mins outside of Morro Bay, on the Cayucos shoreline sits the Hidden Kitchen–best known for serving up the most delicious blue corn waffles and tacos on the Central Coast. Utilizing Morro Bay’s affinity for growing produce, Hidden Kitchen prides themself on using all-organic and locally sourced fare in order to make their signature blue waffles. Whether you're craving breakfast, dessert, or something in between, there are so many delicious waffle-based, organic options to try! It's a well-known and well-loved favorite among both locals and visitors, so you definitely won’t regret stopping by.
Photo by The Hidden Kitchen